The chances are, you’re one of the 93% of the UK who haven’t fully converted to LED lights yet. You’re spending money you don’t need to. Inefficient technologies plague the business sector, costing money and leaving basic overheads very high, reducing your overheads would increase profit. You can save your business money with little effort and total security. And here’s how:
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LEDs last up to 50,000 hours. That’s over 17 years when used for a staggering 8 hours per day! This means less repurchase & maintenance costs for every light you own!
When you compare the wattage of a typical LED to a conventional light the savings in energy consumption are between 50-90%. That’s at least half of your lighting bill cut instantly. LEDs pay for themselves.
Such has been the advance in window film technology, it is now widely viewed as one of the primary methods of increasing the energy efficiency of your property, resulting in both savings to your budget and reductions in carbon footprint.In 2011, the US Department of Energy (DOE) completed a study on the top 50 commercially available energy conservation technologies. These were ranked on payback, probability of success and overall energy savings.Window Films ranked as a ‘Top Tier Technology’ with fastest payback ranking and highest probability of success.
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We’re concerned about increased waste.
For many business owners, the cost of food waste disposal is an increasing part of their business. With food waste removal estimates reaching $300 per tonne or even higher, the challenge of dealing with putrescible waste (solid waste that contains organic matter capable of being decomposed by microorganisms), especially for businesses involved in hospitality or food retailing, has become increasingly top of mind for those who are looking to reduce their environmental impact.
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The Forum WasteMaster consists of the following:
A large rotating drum used to contain and agitate food waste;
An Electron Spin Accelerator (ESA).
The ESA is used to produce superoxide anion (O2-) a powerful oxidising agent, created via magnetic and electrical interactions at a specific frequency. The superoxide anion combines with the food waste to create hydrogen peroxide(H2O2). Further availability of the generated superoxide results in the creation of the hydroxl radical (•HO), the most rapid acting of the oxidation radicals; and finally a sophisticated drying technology encompassing wind and heat to accelerate decomposition and evaporation.
Rice, Bread, Noodles, Meat, Fish, Fish Bone, Chicken Bone, Vegetables, Cereals, Fruits, Flowers, Grasses
Metals, Ceramics, Porcelain, Stoneware Glass, Plastics, Vinyl, Paper, Wood, Large Bone of Animals, Detergent, Chemicals, Antibiotics, Ashes of Tobacco, Seashells
Large amounts of Milk, Butter, Margarine, Oil, Soy Sauce, Egg Shells, Crab & Prawns, A single variety of root vegetables or fruits – not mixed with other materials.
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